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What month do ramps come up?

Ramps are wild spring onions. With a small, white bulb and hairy root, they resemble scallions but have a forward, garlic-onion flavor. Their season is short -- just a few weeks from late April to early June.

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What's in Season: Ramps One of Our Most Delicious Signs of Spring

What's in Season: Ramps

One of Our Most Delicious Signs of Spring

Ramps are wild spring onions. With a small, white bulb and hairy root, they resemble scallions but have a forward, garlic-onion flavor. Their season is short -- just a few weeks from late April to early June. Many restaurants command the limited supply which only puts more pressure on their availability to the home cook. If winter kept you away from your Greenmarket, ramps are a reason to return. If you spot ramps -- which can also occasionally be found in better produce markets so keep an eye out -- pounce and buy a bunch. Look for ones that are firm and with bright green leaves. When you get them home, don't wash them until you use them, but wrap them in plastic and store in the refrigerator. Just before cooking, trim off the roots and any unappealing leaves and give them a quick rinse, drying them with a paper towel.

How to Cook and Eat Ramps

Eat them raw as you would a scallion. Sprinkle with a little sea salt and serve with a slice of great bread and sweet butter. Give them a quick pan sauté with a bit of olive oil and toss with good egg fettuccine cooked al dente. If the ramps are large, you may want to first blanch them in boiling water for about 2 minutes to get them tender before then sautéing. If you're going to sauté the ramps, instead of olive oil you can first cook some pieces of bacon or pancetta until crisp, pour off most of the fat, and then add the blanched ramps to the hot pan and sauté until slightly brown. Make a pesto in the food processor or blender with ramps, olive oil, a little lemon zest, and salt. Toss with pasta (long strands like spaghetti so that the pesto can coat the pasta) or serve a spoonful with a piece of poached or pan seared fish. Toss with spears of asparagus and olive oil, salt and pepper and oven roast them together until tender (about 15-20 minutes at 375F). Cut raw ramps into small, 1/2" or so, pieces and toss with halved good quality cherry tomatoes (not grape tomatoes -- those are too sweet and not juicy enough), some olive oil and sea salt and freshly ground pepper. Let this sit for a few minutes and use it as a fresh tomato salsa alongside any meat, poultry or fish. It adds color to the plate and an assertive, bright flavor. Sauté ramps in a little olive oil and serve alongside squares of sautéed polenta. Dice into 1/2" pieces and use as a starring garnish on dishes like guacamole, a tomato-based soup, an omelet, or anything that would be made better by the addition of ramps' distinctive, compelling flavor. We've added a link to an article, with recipes, by Chef David Tanis, in The New York Times, with more ways to cook with this precious, wild ingredient.. Most of all, enjoy while you can -- they'll be gone before you know it.

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How much does a 16 inch wheelchair weigh?

A: It weighs 41.25 lbs.

Blue powder coated frame, black cross brace

Comes with push to lock brakes

Flip back, padded desk length arm

Nylon upholstery is durable, lightweight, attractive and easy to clean

Solid rubber tires mounted on composite wheel provides durability and low maintenance

Return Policy

California residents see Prop 65 WARNINGS

A Mobile Masterpiece of Class. Durability and Comfort The Blue Streak Wheelchair with Flip Back Desk Arms from Drive Medical represents a new class of leading-edge mobility enhanced wheelchairs that have been engineered and structured, to not only meet, but exceed the growing demands and expectations of users who cherish independence, mobility and comfort. It arrives at your door loaded with features designed to enable and enhance your mobility and comfort. Arm rests are fully padded. The frame, black cross brace and the nylon upholstery is durable, attractive and easy to clean. The tires which are made of solid rubber; give you an enormous amount of durability. If that wasn't enough, this leading edge mobility aid also requires little to no maintenance. Users also appreciate that The Blue Streak Wheelchair comes with easy to operate push to lock brakes, along with convenient elevating leg rests that allow you the user, too safely, effortlessly and with convenience, slide in and out of your chair. You'll also appreciate the padded desk arms which furnish you with unbeatable comfort, allowing you to slide up as close as you desire, and need to be to tables, and or desks. Go ahead. Experience the Drive Difference Now.

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